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| - Coworker recommended this place, so went for the first time with husband and daughter for hubby's birthday on May 17, 2018. Green P street parking on Howard and it's $2/hr or $6/3hrs. Made dinner reservations for 6:30pm but arrived early. Thankfully they accommodated us. It's fixed price per person and they don't serve alcohol. Our daughter is 9yrs old and she was full price, though she does not eat the same volume of food as us adults. Generally, restaurants would charge adult price starting at age 13; one reason why I rated this experience 4/5. Husband and daughter enjoyed the "meat-on-the-stick" and husband was impressed with the milk fish, especially since it had no bones and eaten with little effort, and tasted yummy! First time husband has seen okra not slimy, so he enjoyed it. Seafood also consisted of 2nd type of grilled fish, 6 pieces of mussels (pretty large!), and a scattering of shrimp. A grilled large octopus was also part of the meal, but it was rubbery and tough; it factored in the 4/5 rating. Overall, an engaging experience, but I can't see us going again for another year or so; the novelty was satisfied. I would recommend the "hands-on" experience for anyone who have never had a whole meal in this fashion.
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