A friend and I got to go to Longhorn's pre-opening lunch before they opened this past Monday (2/24). The overall feel, look, and quality of the restaurant was generally pleasing and we were warmly greeted and seated promptly to our booth.
Our waiter Tyler was a delight! And informed us on the days selections and gave us great suggestions. We started the food journey with the grilled white cheddar mushrooms. They were rich and garlicky very yummy! Then for our entree we both selected the ribeye steaks, each was cooked perfectly medium and juicy with the perfect amount of fat.
If you're in need of a good night out ,and don't want to break the bank this longhorn is the way to go.
And if you are lucky Tyler will be there to make the night or day even better!!