I've been a loyal diner for four years and always take out of town guests here during their stay. The food is both excellent and consistent, and the staff and owner are great people. My favorites on the menu are the Pho and the Bahn Mi, though you really can't go wrong with anything here. I've lived in some pretty awesome food towns such as Chicago and Toronto, and Superior Pho ranks near the top of my all time favorites.
Two notes on the food. The pho broth is always very richly flavored and wonderful, so be careful to taste it before you add in any hoisin or sriracha--I think it is better by itself. The Bahn Mi has some really wonderful pate and cured pork in it along with other delights, and I wouldn't miss a taste of it. There's a special on the menu with both the Bahn Mi and Pho that I have if I've got a big appetite. Heaven!