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| - My husband and I stopped in to have brunch today. We have not previously been to this restaurant. We are glad we came in. We were greeted by a friendly waitress, Dorothy, whom seated us promptly.
We were each handed a menu that is quite extensive with both breakfast and lunch items in which to choose from. My husband chose the Western Scramble, with an English muffin, and I chose the Californian Eggs Benedict with crispy hash browns, and coffee and ice water for both of us.
We didn't have to wait long before the food arrived at our table. The food was hot, and fresh. You can tell that this restaurant chooses and uses only the finest and freshest ingredients.
Dorothy, our waitress, was excellent. She checked on us frequently and always made sure she topped off our coffee. She was friendly and helpful. At the end of our meal, she asked us if we would like a free scoop of ice cream. They have vanilla, chocolate or strawberry. Its the "REAL" deal, not out of a machine. The ice cream was perfect.
We will definitely be back to this restaurant. It is a wonderful place to eat and it is family owned and operated.
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