We came to Luma for a Winterlicious lunch. I ordered the shrimp and avocado cocktail. For the main, I chose the roasted trout. I thought the centre was not warm enough. And for the dessert, I chose the apple fritter; it was okay. I took a bite of my friend's honey sponge coffee and it tasted better than mine. I don't think she would have switched with me.
The ambiance was nice, reminds me of the Shangri la. Food was mediocre. But the service was good and fast.