Perogies... stuffed potato/cheese dumplings that were a staple while in school. Buy a frozen pack, boil them, top with grated cheese... et voila! European version of instant noodles!
Was in the downtown area and the wife wanted try this place out after seeing the food truck last week. Its a small place, more like a pub/bar close to St. Lawrence Market.
In my head I thought "loaded" meant that each perogie would be filled with different fillings inside the perogie, but instead realized the "loaded" meant toppings on top instead. The perogies are all the same and you can choose whether you want them boiled or lightly fried. The toppings go on top which consists of about 8 perogies per order and costs about $8-17.
The perogies were well done and each tasty. Portions though were on the small size but relatively filling. But if you were a big eater like me you will be left wanting.
Its a good experience to try but not sure I would come back soon as this might be better as a food truck experience as the price point is high for what you get.