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  • We ran across this place, located outside the craziness of Old Montreal. The waiter translated the entire menu for us, complete with commentary on what each dish is comprised of. The wine list is great. And most of our dishes tasted amazing. We really liked the beet carpacchio (who knew?) and ceviche salad. The bbq duck was okay, not great. But overall, great service, nice atmosphere (trying towards Western/"barn-like"), relaxed, and small, tapas-like plates. One of our best dining experiences in Montreal.
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