I shared the #51 Shiratama Parfait ($8.48 total for takeout) because I was just too full from dinner. I really like the deep, rich flavour of the matcha. It's not overly-bitter with the tea, nor overly-sweet either. There's a nice balance to the dessert. The mochi gives it a bit more of a chew, though by itself it is quite bland. The red beans are cooked right, without it being too soft or hard. It is a bit pricey and you get about a cup's worth.
I really like the decor of the place with the black and green colour scheme. It has that traditional tea house look with a modern flare. I'll be back to try their other items.