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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2010-08-23 00:00:00 (xsd:dateTime)
itemReviewed	Escobar's Restaurant
http://www.openvoc.eu/poi#funnyReviews	5 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	Escobars delivers with good food and great drinks. Went there on a Saturday evening without a reservation and got a table for 2 outside right at 7pm. Usually we order wine or beer, but this time got our mixed drink on. She had a super strong sangria that was good once you had a couple of sips and I had a Capirinha (sp?), which tastes like a Mojito w/o the mint, but with tequilla instead of rum (I know its not tequilla, but that is what it tastes like). Anyway, that was really strong, too but was not as tasty as their spicy Bloody Maria that followed. Service was spotty for us. Our server probably should not have been assigned our table, as she was busy with a private party in a special room they have. She did not make it up to us in the al fresco dining section as much as I would have liked. However, she made up for it with a comp on the Bloody Maria, so its all good in this hood. The food was great. We had an app of their stuffed pupusas, a great vegetarian dish that is bready goodness just bursting with latin flavors. I had the enchiladas and she had the pork tenderloin. Both were fantastic and big enough for lunches the day after. Since we were on bikes, they were able to wrap the dishes up extra careful for my backpack, and they made the trip back to Urbana no worse for the wear. BTW- There was an obnoxious 40-something biatch next to us getting all nasty with her server about the (extremely moderate) amount of spice in the food. Its not too spicy. If you are think Escobar's is too spicy, then you will never know the joys you are depriving yourself.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Tim

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