This restaurant never disappoint. Came back again today with my mom and baby for late lunch. While the inside decor is pretty much dated more ancient than me but don't let the atmosphere fool you. The food is still amazing after all this time.
My mom ordered the duck with bamboo shoot in rice noodle soup and it was quite good according to her, one of the better ones she's had in the GTA. I tried their bun rieu for the first time and mind you I am the queen connoisseur of Bun Rieu and this was the best tasting one I've ever had in my life in the GTA. I have to admit while I was pleasantly impressed but rather not surprised at all. You walk into this place and the horrible decor, old furniture, faded wall art and hand written menu items on the wall, you would be smart to realize that a restaurant that still thrives with repeating customers and is still doing excellent has only one reason; amazing tasting food.