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| - Dirty....Dirty ..... Dirty
If you drop silverware or chop sticks... the 5 second rule doesn't apply.
The floor was greasy, chairs kept sliding all over the place. Most of the laminate on the table tops around the hibachi grills were all bubbled and scorched and coming apart around the grill from the heat. Our table area felt as it was just wiped with a rag dipped in water and just wiped, the chairs had a coating of grease on them, almost the texture on the underside of my grease hood at home after I cook bacon.
Mens bathroom was filthy, looked as though it had not been cleaned in 4 days.
Staff had not changed paper towels and just left the roll on the sink.
Most of the employees are either fresh out of High school or just starting college, so I guess that would explain why this place probably hasn't gotten a good attentive cleaning. Spend more time doing your job than trying to look fashionable.
** Have some pride people .... CLEAN THIS PLACE!! ***
Bait and switch when it came to specials or coupons.
I ordered a bottle of cold sake (not a cafe of the warm house sake) and was missing a shot or 2 from the bottle. I mentioned it to waitress and she said thats the way it came?!? Really?? My first bottle was filled to the top of the neck, just like every other beer/sake bottle I ever bought.
Hibachi chef was more interested in rushing our group of 8 to get to an entire group of college girls. Usual routine was totally skipped. Cook, shrimp toss and leave. Thanks dude for a crappy show!!
If its down and dirty, overpriced hibachi with a lousy show that suits your pallet, and sake bombs is your idea of a good time, you've come to the right place.
On a brighter note, service from our waitress was good and pleasant. She just needs to recognize when the bartender is pinching my sake from a pre-filled bottle.
Food Quality was typical, nothing ecstatic.
Would I return... NO - I'd drive 1/2 further to a cleaner restaurant. and get a real hibachi show.
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