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  • We made brunch reservations here for a Sunday afternoon at 1pm. We took the parkway getting here and got off at the Grant street exit and it's right there on the corner. I drove around and found a parking garage right next to the hotel that this restaurant is in for $6. You go to the front of the hotel and walk in. Once you walk in their hostess for the restaurant is to your right. We were greeted and took a walk downstairs to our table. We got our seats in the middle of the floor which wasn't too bad. The area is a little different. You almost feel like your in the middle of a big hotel lobby but it wasn't bad. We had already looked through their brunch menu but I still wasn't sure what I wanted still. I was really hungry and we were going to go for drinks after so I wanted to make sure I was full. I looked through pictures on Yelp and finally decided on the Savory Waffle. The waitress describe it to me and with my wife's encouragement I went with it. We both ordered waters and my wife got a coffee which was just ok. Carrie got the eggs benny and it looked good. The problem was that the eggs were underdone. They looked ok at first but once she ate it she could tell they were a little under. We should have had them redo the eggs when we noticed but we didn't. So that was disappointing but my savory waffles were awesome! I was thinking it might be sweet but I didn't want something sweet. I just wanted a lot of food. It wasn't sweet because the waffle was made out of cornmeal and there was just a light maple sauce. The waffle, sausage, eggs, bacon all came together so beautifully. I loved it and it hit the spot. So overall a decent brunch but it would have been really good if my wife's eggs were cooked better. Also the service was really good I thought too. Our waitress did a good job taking care of us.
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