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  • We went Saturday night 9pm and had a reservation for table for four. We found the food was very good... the gnocchi and the risotto were excellent but menu was a little tricky. There's not a lot of entree choices so can be hard for pickier eaters. For example that nite, besides the antipasto and pasta courses, there was lamb belly, pork belly, fish or brisket. Also I told the server we were there for the staycation three-course special summer price but evidently she didn't tell the waitress who rang up the bill. We did not notice we were not charged correctly until afterward (blame the excellent rose'). So came to 4 ppl @$40ea for 3 courses +$40 btl wine.
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