The house made bread was delicious and the service was great, but that's about all that I loved about this place. Paid $16 for a bowl of thick sugary French onion soup. I could barely even swallow three spoonfuls. Also had the $26 seafood shore lunch which was their take on fish and chips. I left most of the food on the plate because it was not very good. The whole experience was altogether unsatisfying. Took a few uninspired photos. Maybe I just had back luck with my menu choices. I likely would not return because of the price. Fool me once...