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  • Went here for Dim Sum on Chinese New Year... Was greeted by a long, long line extending out of the restaurant and Lion Dancer's. I've been here before - it's always packed - with mostly Asian folks, which is a good sign. I've only been here for Dim Sum, and the Dim Sum is good, solid Cantonese style, with a decent variety. They have things that will meet a midwestern palate, such as shumai, char siu (basically bbq pork) but also more traditional offerings, such as all things tripe :), mung bean pastries, asian greens, and chicken feet (which I haven't tried, but hear they are good). Don't expect many vegetarian options. Don't expect it to be east/west coast. Expect it to be good, pretty authentic, and a fun way to spend a saturday afternoon. Try the custard filled buns - they are unassuming, but wonderful. You'll be hooked, I promise.
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