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  • Three friends and myself ate at Mabou last night. The wine, food and service was exceptional. A beautiful piece of paired cheese if offered with your first glass of wine. I was very happy to see the affordable prices offered per glass of wine, two of the wines I chose were $8/glass. Everyone enjoyed all of the food items we ordered including the charcuterie board, smoked olives, kale salad, french onion soup and a must is the baked pear with chocolate sauce. Our server was also excellent. I feel for the former employee's of "Farm' restaurant. I understand that this restaurant is not owned by Janice Beaton but continues to serve Janice Beaton cheeses.
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