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  • I went back here recently when a couple of friends were in town. One was a meat lover like myself but the other was vegetarian. I contacted the restaurant to see if they could accommodate a vegetarian (since everything on the menu, including the veggie sides has meat in them), and they said that they could make a special off menu option for my vegetarian friend which I was very pleased by. They wouldn't let her select what she wanted but she was able to indicate a preference for something pasta related and what they brought her was a complete surprise, which was fun but it may be better to offer a little more flexibility or options. It ended up being a papperdelle pasta with a light mushroom sauce and broccoli and it was very good though maybe a bit on the salty side. I ordered the papperdelle with pig trotter and octopus sugo and it was very good but I found the sauce to be a little on the rich and sweeter side than I'd like. We also got the large salumi plate which was as fantastic as ever, but they increased their price substantially so now it is $40 instead of $30, which was disappointing. And they no longer offer any cheese options. I still love Cure but for these reasons I am giving it 4 instead of 5 stars for this visit. I also ordered a mezcal cocktail which had strawberry juice in it and it was garnished with a slice of lightly burnt lemo, which was so fantastic I ordered two. The smokiness of the mezcal worked so nicely with the subtle strawberry and lemon flavors.
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