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| - This is where to go when you have one of those impossible to please everyone groups. Combining aspects of Malaysian, Japanese, Chinese, India, and Singaporean cuisine, if you and everyone that you are with are unable to find at least 10 irresistible menu items, then there are greater problems at play here.
The menu (which is actually a spiral bound BOOK) is filled with appetizing rice, noodles, curries, grilled meats, and sushi items. Depending on the extent of your culinary adventures, some items may be more familiar to you (teriyaki chicken, kung pao chicken, spring rolls) while others are likely to have your tongue twisted (Char Kway Teow, Nasi Nanas). However, regardless of its name, what ever you order will be delicious, plentiful, and addicting.
I've personally grown very fond of the Char Kway Teow, which is similar to Thai pad see eu (you know what I'm talking about with those wide chewy rice noodles). Unless I haven't eaten all day, one order of this will stuff me into a coma while have HALF left over for tomorrow. No joke. Portions are ridiculous for the price and sure to fill.
I can also recommend for an appetizer the satay tofu, which are fried tofu triangles stuffed (yes, stuffed) with peanut butter, cucumber, and bean spouts. Their soups are also fantastic.
All the while, the servers providing you this abundant food are friendly, jovial, and even bordering on the down-right bad-ass. There is an older gentleman in particular (who usually drives for delivery) that reminds me of a really cool funny grandpa. He makes me want to order delivery just to hang out a little.
In all, my only complaint (if it can be called this) is that the portions are almost too big. I love sampling a lot of different things (particularly considering the range of options that they have), but this practice is simply not sustainable without a critical mass of mouths to share with. Hmmm, perhaps I need to make some more food friends...
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