I have been here a few times. Each time I have walked away a little surprised by how good the food and service was. If you want a great tasting tender sirloin then outback is the place. I would suggest getting the seasoned and seared over the wood fire grilled. A lot more flavor with the seasoning and searing. I also had one of the best lobster tails I've ever had here. It was very meaty and full. It was perfectly cooked. I had it steamed and the butter and lemon made it taste perfect.
One of my favorite deserts is the sea salt caramel cookie with ice cream. If you have enough room then you need to try it.
The service has always been prompt and friendly even when they have been busy. I would recommend this Outback to anyone.