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  • Portuguese Chicken. I was in town for business and had the pleasure of being taken here for dinner. It was in the middle of a blizzard and the place was still pretty full, which was a great sign! It's a nice little bar and restaurant and we were seated quickly. I was told that quite simply I was brought here to try out the Portuguese Chicken, so that is what I ordered. There were only two orders left for the night, so my timing was perfect. It came out served on a wooden platter in all its charred goodness. The skin had the perfect amount of crispiness, smokiness and spices rubbed in. Underneath was moist and delicious. Some of the best roast chicken I've had. I'd definitely be back if make it back to Montreal again.
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