I loved the ambiance. The couple next to us was leaving and they said it was dead empty when they got there, we were seated at the only available table by 7:30pm.
They have a fixed price menu with two vegetarian options which I loved. For $1 per patron you get filtered flat or mineral water, which for me is nice as I always end up paying too much for san pel.
The Sidecar Salad was amazing, my favourite part of the meal hands down as it was so surprisingly good! The Mushroom Bucatini was delishious, very rich and pleantuful I took some home. I found the Chocolate Terrine too rich, but I'm not I prefer vanilla and my date demolished his lol. The Raspberry Coulis and Fresh Whipped Cream though I almost licked off the plate lol. We will be back!