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  • I had seen many advertisements for Bevo Bar + Pizzeria around Montreal and have also heard many great things from friends. When it came up as an option on OpenTable, I made reservations right away. Located in the Old Port of Montreal, it offers a very cozy and friendly atmosphere. To begin, we ordered my boyfriend's go-to-drink Rye & Ginger and I ordered the "Godfather" which is scotch and amaretto. Our drinks lasted for the entire meal- they hit the spot. We then ordered the PIATTO BEVO charcuterie platter with marinated vegetables, served with fior di latte mozzarella. We ordered the small platter and it was absolutely delicious. My boyfriend could not stop raving about it & honestly, we didn't know how we would have room for our main courses. The small platter is definitely enough for two people. For the main course, my boyfriend had the FILETTO DI DENTICE-red snapper filet, salsa cruda, fine herbs. He thoroughly enjoyed it and said it was very light. I ordered the PORCHETTA AL FORNO-roasted pork loin with fine herb white wine. As soon as it was put in front of me, I started salivating. The smell alone was amazing. I was unable to eat the whole thing since I was so full from our appetizer but I cannot wait to have the leftovers for lunch tomorrow. It was absolutely delicious. The restaurant itself is beautiful. Stone buildings, beautiful chandeliers, a wonderful bar and you can see your pizzas being made in front of you in their wood fire stove. The service was amazing, our waiter was incredibly friendly and approachable. It was fast and there was not one bad thing to be said about it. While plate costs around $30 each, the portions they serve you makes it worth it. Overall, it was an amazing experience. While we were there a man even proposed to his bride-to-be outside of the restaurant so it was extra special.I would encourage any Montrealer to go- I know we will be going back! We can't wait to try more meals! For more reviews, check out my Yelp page and also check out the blog that is listed!
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