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  • Look, I am proud to be Filipino, but I am honestly not a big fan of Filipino food (hold off from throwing the kamatis at me please!)... but wow, this gastropub concept with an awesome fusion menu has such a delicious spin on traditional Filipino cuisine! Dishes from the Philippines aren't really considered to be mainstream, but I believe this place may be the one to steer it into that direction -- and I am totally on board (the cutting board that is)! ;) We ordered: - FISH BALLS ($3.00) & SHRIMP BALLS ($3.00): A popular filipino street food, these were a must order for me. Lightly fried with a chewy texture, I would order 10 of these if they were cheaper! lol. - CHICKEN SKEWER ($3.00): Perfectly cooked, perfectly seasoned chicken. (We ordered two of these!) - LUMPIANITAS ( $8.00): A good portion of crunchy ground pork & vegetable deep fried mini-eggrolls. - PORK SISIG ($12.00): Served still sizzling, a generous amount of pork diced with onions so incredibly full of flavor! A must try! - GARLIC RICE ($6.00): Had to get some rice to eat all of the meat with. Plain white rice is only $2.00 but we wanted the flavor of garlic to pair with our meal! - TOCINO KOBE BURGER ($15.00): This was a cute spin, but honestly not as authentic tasting as the rest of the meal. Tocino, which is sweet roasted pork, on top of a kobe beef burger with all the toppings and mixed fries! (I honestly was probably just too full from all the above to enjoy, lol.) This is definitely a more American choice if you're not feeling too traditional. - CALAMANSI JUICE ($4.00): I always need something sweet to wash down the saltiness of a meal. This paired absolutely perfectly! Drink slow though; no refills! $60.00 of food later, we definitely did not leave room for dessert (I wanted halo halo so bad, but we even had lots of left overs to take home)! But not only was the food very impressive, but the venue is very large with a karaoke area, parquet dance floor & a DJ booth too... great for an event! Service was great as well (thank you, Anita!). Hope this place is here to stay because we will definitely be back! Who knew that one day the girl who disliked filipino cuisine would be converted! :D
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