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  • I love this place. James, the owner and cook, is a down to Earth guy who's always welcoming for any conversation. As for the food, they really speak for themselves. The flavor, the texture, the aroma, the AMOUNT, all come together in one harmonious taste of heaven. This place is a bit out of the way for me (at least 20 minutes drive each way) but I will always come back as long as I'm in Pittsburgh. The brisket is to die for! And the sauces! Let's not forget them juicy homemade sauces that complement the meat. My favorite sauce is called Stupid which is stupidly hot yet tempts you to drink it. I highly recommend ODBQ, I guarantee you will leave satisfied! Thank you James, thank you for being so great at what you do.
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