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| - Eh, very blah to average..has potential to be good, but many missing factors. First, the bartender was also the server, so pretty hard to receive good service. The atmosphere was nice though..modern, clean, hip. It's definitely a bar first, restaurant second, all high top tables, not very comfortable, but that's not a complaint, just preference.
Food: pizza, wings, burgers..but website indicates they are bar foods well made, main dish quality..they were not. Margarita pizza was burnt, black bottom with barley melted cheese, soggy. .decent flavor, but the cook needs a lesson..the wings were just 'eh' take out pizza spot quality, 8 overcook dry wings for 13.50$ AND you have to pay extra for ranch or blue cheese dressing/not worth price at all!! Salad came out with main dish, pop was flat..asked cook for plates for the pizza and he said it wasn't his job to get them.. (could he not have just asked whoever job it was?!) So all that adds up to blah experience and I wouldn't try again.
Do think potential is there, but service needs improved and cooks need trained..seems good quality ingredients wasted.
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