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  • Takara has become a regular in our rotation. The fish is just so fresh. Whatever I thought of the soy sauce in my earlier review simply isn't an issue anymore. The food is just really good. The atmosphere isn't as hip and sophisticated as Murimoto - but the fish is as good or better and really nicely garnished. Seaweed salad is really nice. Service still isn't stellar - but I'll concede that in exchange for the quality of the food.
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