Good food. Clean, welcoming environment. Lots of comfortable seating, but often full of people! This is a restaurant Latinos come to for Latin food. Fair prices. Mixed menu: Honduran, Mexican and Salvadoran food. Servers speak mostly Spanish, but they are very helpful and friendly. The menu is mostly in Spanish. FYI the menu abbreviation c/u stands for "cada uno" or "each one." Food is delicious, especially the hand-made flour tortillas. (But, don't try to buy a dozen to take home. They charge $1.00 per tortilla!!) Try the Baleada Especial Con Carne (a large flour tortilla taco with beans, eggs, beef, avocado, sour cream). Just one is enough.