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| - Yesterday was "Burger Monday" in my world, and we heard good things about Ingo's so we finally got around to trying it out for lunch. I was expecting a burger place, but it was not nearly as focused on burgers as I thought it would be from hearing about it. I think there were a few options in that department
The building's atmosphere is super cool and unique, which felt right in place across from Postino and LGO at 40th and Campbell. We (5 dudes) sat at the counter inside in a linear fashion and it was a bit cramped, but not so bad that it ruined the experience - we moved on from the topic in a mere 10 seconds.
I ordered the gourmet burger with Pancetta, medium-rare, along with a side of their "chips". To me, fries are just as important as the burger, but "chips" were the option. They need to come up with another name for this offering, because the words "chips" sells them very short! They're more fry than chip, but I'm glad I ordered anyway. The only suggestion I would make is a smaller portion option, so one can get out with a little cheaper lunch tab, and not gorge themselves on spuds! The burger arrived and it was amazing - nothing really else to discuss on the topic. Enough said - Ingo's is a winner!
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