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  • Far from impressed. We went on a Friday night around 9-10(I had a groupon) and even though the place was only half full, there was a DJ drowning people with his music. It was a bit weird to have a DJ playing so early and so loud in a place that wasn't packed. It just made the place less inviting. Nevertheless, our server was awesome but it was clear that she was overwhelmed. Not exactly sure why she was the only one manning the bar AND the floor. We got 2 schnitzel plates (15 bucks each) and langos (9 bucks) to start with. The schnitzel was a generous portion of meat and it was enjoyable. As for the "parisienne potatoes" accompanying it, not so much. Literally 5 tiny UNSEASONED potatoes that were baked/boiled and plopped onto the plate. As for the langos, waste of money. It was a "Golden fried pastry". Supposedly an appetizer, 2 discs of fried dough topped with sour cream and shredded mozzarella. The fried dough had pockets of oil in it, drenched from the oil they fried it in. Since it's an appetizer, they should've considered making smaller portions and more of it, that way the dough wouldn't just absorb all the oil. I paid in total 12 bucks ($12 for $20 worth of food) plus another 30 bucks (including tip). I can't imagine how pissed I would've been if I hadn't had the groupon and paid 50 bucks. Such a shame as the location is great and the interior is far much better than the last business that was there.
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