Absolutely recommend this one and only Moroccan restaurant in Cleveland! Three of us shared tabouli, beef kabob, chicken kabob, Harira soup, French cookies and hot sweet mint tea. They cook with a wood fired oven that brings a delicious smokey flavor to the food. Even the veggies were cooked in the oven. The bread was divine! The decor was of course very Moroccan with fluffy sofas and several colorful poufs to sit on. Muhammed is a very friendly host. Definitely check this place out!