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  • Not bad, They were weird about turning on the sound for the USA World Cup match, but conceded eventually. Definitely in need of a gluten free menu, or at least knowledge of what is in their food and beer. Celiacs disease is on the rise, adding GF options isn't hard. Was surprised at the kids in the bar. Would not be my first choice again with so many other (read better) options on W 25th!
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