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  • Can't say enough. First the service was great. Started With the tuna tartar it a dip style dish that was fresh and refreshing. Then empanada's stuffed with Peking duck. I would fight someone to eat them again if I had to. lol. Third we went with sushi Plater that was the best I have ever eaten. We also had the braised short ribs that may have been on the best of ever list. The owner Allen was very kind speaking with us a few times. I would recommend to anyone looking for an outstanding night out.
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