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  • Had very high hopes for this place as we patiently waited for it to finally open. Interior is very nice and inviting. The menu is very limited, with no appetizers? More wine/beer selection than food, which is odd. Did not get straws with our water. We ordered a red pizza with different toppings on each side. Watched several tables get seated and order well after us but our food came out much later. Apparently they cooked it wrong the first time, but the pizza they finally brought out was burnt so bad on the sides that 1/3 of the pizza wasn't really edible unless you like the flavor of burnt crust. Surprised management didn't bring the pizza and apologize that it took so long, he spent plenty of time talking to other patrons he knew. The toppings were very generous and the pizza was okay, nothing to write home about. I liked the topping selection that's available. Will wait a few months until kinks are worked out and give it one more shot.
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