Gorgeous bar area that has stools the perfect size for my bum and all the oyster varieties I love.
The entire space is an old building used in the distillery process so when we visited on one of the hottest days of the year it felt the sort of natural cool that you just crave instead of just being highly air-conditioned. I had their rum cask ale, which was flavorful and rich with couple of dozen malpeque oysters. Great combo when combined with good friends on a hot afternoon.
Only problem was that we did wait 15 minutes at a bar with 5 people sitting at it and 3 bartenders to just get a menu. It wasn't even busy with dinner service yet. After we waited another 5 minutes for our beer to come from the fridge in front of us to be served. It was quite strange and confusing. We stayed paitent though and the food was quite good but overall they really could get better on their service.