Their flavors are so unique. I have one scoop of the baklava and italian lemon cream cake because I could between the two. They both had very different flavors as the baklava was rich in flavor with the tiny pieces of pistachios and phyllo crust...but it was a tad too sweet for me, although I finished it and left much of the italian lemon creak cake behind. The Italian lemon cream cake was on the other spectrum with the citrusy cakey flavor that made this a bit lighter and not as sweet but just as creamy. I guess my mood that day wanted something a bit more comforting and the baklava ice cream just did that.
Two scoops was plenty and like I said I had to choose between the flavors as it was too much to eat. I'd definitely come here again to check out their changing flavors. I also got to sample the coconut almond fudge and it was delish, although a bit too coconutty for my mood at the time.
My husband had the cooker monster cookie dough...which was essentially blue ice cream with chunks of cookie dough. He also got a scoop of classic vanilla.