This is probably one of the more upscale restaurants catering to the more modern/trendy Japanese food lovers out there. The environment is set to be a very unique experience where it has a bit of the Western environment with music and dim lights, however on the opposite side it has a brighter area where the chefs go to work almost and like a sushi bar (You really have to go there to understand what I mean by this as the dining area is kind of separated from the sushi bar area).
The location is easy enough to find as it is right beside the famous Bisha Hotel/Condos right in the heart of downtown. Food was a great experience here as my friend and I tried a lot of hot and cold shares including Crispy Fried Squid, Tuna Pizza, Salmon Tataki as well as many other dishes that would just make one salivate.
Prices are relatively high and my friend and I thought it was quite cheap at first as each dish ranged from only 20-40 dollars until we realize that the serving sizes and share dishes are really meant to get your taste buds going. In order to be fully satisfied when you come here, I think for two people, you will at least need 5-7 dishes. As you see, if you multiply 5-7 dishes with an average cost of 20-40 bucks, you will hit close to the 300 dollars mark which I like to coin the official broke part of the evening on your wallet. Food wise, definitely worth the price, even though I was really surprised at the portions of the dish and each dish was crafted exquisitely and carefully to the point of perfection that I would definitely come out and eat here again :)