Can't remember what the previous name of the restaurant was but it's still good as ever. Went there on a Sunday morning and it was jam-packed. Somehow we got a seat without waiting, which was nice! However if you have a party greater than 2 then I would expect to wait for seats. The menu seems roughly the same as before, with a bunch of customizable pancakes, waffles and egg scrambles available. I had the Chorizo scramble and the french waffles with buffalo wings. The interior is new and doesn't have that 'grandma' feel like in some breakfast restaurants.
It took a good 30 minutes for the food to come out but it was a full house. Fortunately the wait was well worth it. The portions are pretty big and we ordered just enough to feed two people. The price is more than fair at around $10 bucks a plate. Service is excellent and friendly.
I think this is a solid choice for breakfast or lunch. I recommend the red relvet pancakes or the french waffles with buffalo wings. Will definitely visit again!