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| - I loved it the first time. That review is below but I will never return. Went there on a Saturday afternoon, 2 pm, four top for linner. It reeked of perfume which was soon revealed to be a failed attempt to cover a sewer smell INSIDE the restaurant. We moved to the open air patio where it was tolerable. Being a vegetarian I ordered off the menu because they do not have any veggie entrees or sandwiches. I created a sandwich from all the other sandwich options. They charged me for a club and added $1 charge for avocado. Lame, because my club was two stories with arugula, havarti, sundried tomatoes, & pesto. Their club is three stories with meat etc. My husbands pulled pork sandwich had no bbq sauce. It was BLAND. The server Anthony was attentive and friendly but as we left he was sitting at a table with several other workers, it was the only other table occupied. The placed smelled dirty, tables could have been bussed. The hostess was bored and possibly mute, I don't think she spoke. This place won't last. Too bad, I loved it the first time.
Bravo! Delightful joint. Service was spot on. Food was generous and delicious. Vibe was just what a Saturday afternoon calls for, relaxed, spacious, clean, comfortable. We met two friends of ours there. Sat in the bar. Ordered hummus and nachos. The cilantro sauce on the nachos was unique and tasty! I didn't try the hummus but there was a lot of it, which is nice. The beer was cold and fresh. Arugula beet salad was yummy. Lots of beets! Hubby had a burger, he said it was very good. The service, again, was spot on. The girl was genuine, friendly, knowledgeable and conscientious. I don't recall her name but she's a vegan. Also, happy hour prices or not this place is affordable, and serves high quality food.
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