This restaurant features an authentic Japanese style layout. When you come in, the chef and servers yells "welcome" in Japanese.
You select your broth, meat and noodle in a sequence. You pretty much have to come in very early to get a spot. Otherwise, you won't find a spot.
Food here is pretty good. I ordered salty pork base soup with thick noodles and an extra egg. I highly recommend to order extra noodles because regular is just not enough. The egg is done just right (not too soft not too hard). Noodles also have the necessary al dente feel.
However, be careful of the order. It is known that they can get the order wrong and you'll end up eating the wrong thing.