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  • I love the happy hour. I wish I could afford to go to dinner here more often but I appreciate that there is an affordable and awesome happy hour during the week to satiate my 'need' for dollar oysters (they usually have 6 oysters for 6 dollars) and craft cocktails. I am especially fond of the cucumber mule (OMG!) cocktail. When we have been here for dinner it has been consistently good, with great service. I have heard that holidays like New Years are to be skipped, but I know that's the case at almost any restaurant anywhere. I am now craving oysters, so I may have to go back this week :-)
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