Comparing to the one located at Brossard, this one has fall slightly short. The service is inefficient even with multiple waiters, and they always forgot my orders when I asked for more lamb slices.
The condiments in the sauce section constantly lack ingredients, and the place seems to be messy and dirty almost all the time. In addition, the fried appetizers are always cold and soggy, and they rarely bother to renew it.
The waiting time in a Friday or Saturday evening is utterly ridiculous. They do not accept reservations from 4-9pm (last time I checked). In addition, the lamb meat they serve sometimes are stale, and you can tell from the colour that it was not very fresh.
At any rate, this place still remains one of my favourite restaurants in downtown, however I'd like to see some improvements being made.