1st visit since the turn over again. I came with a GroupOn and will return.
We had the Bacon Cheeseburger, Mushroom with Fontina and sauteed onions plus a Flatbread pizza that included cilantro in the pesto base (which is why I tried it).
First, I don't like the flatbread - it's too thick. I don't know if it was wheat but it appeaered as such the next day but didn't taste like wheat. The buns were a fan favorite at the table as it was sooooo soft per the kid.
I like the pickles - I think they're homemade as the cut isn't standard. Not to brine-y nor vinegar-y so.
The service was lacking and we were the only table but she chatted the guy up at the bar.
The decor is lovely but I always liked Samba and it's spin-offs.
The drinks come from the bar wand so you do the math.
No frozen drinks of any kind because they don't' have a blender.
Happy Hour during every Sunday game. $5 wings, nachos, and something else with $3 pretzels.
I hope something gets to make it here.