My boyfriend and I were in the area a few days ago looking for a light meal, so we decided to check out Crop Kitchen for Happy Hour.
We decided to share the Black Bean and Tofu Burger ($6, HH pricing). I wasn't totally sure what to expect because while I've had a lot of veggie/soy/black bean burgers, I don't know that I've ever had one with tofu in it. Anyway, it was delish, and the texture was good (I sometimes find black bean burgers to be too soggy for my liking). It also came with a yummy side salad and potato salad. The salad dressing was especially good.
They had a decent selection of snacks, heavier fare, wine and beer at HH prices. They also had a few yummy sounding mixed drinks on special.
Our bartender was really awesome. Nothing on their dessert menu really caught our eye, so he recommended a few bakeries in the area to us. He then patiently gave us directions two or three times (we're not from the area and suck at not getting lost). The place he recommended was great, so we were very appreciative. Service during our meal was also fast.