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  • I had visited this in Michigan the week before and wanted my husband to try it. Our margherita pizza was actually better here than it had been in Michigan, where it tasted like they had coated the crust in oil. I don't think they use Italian 00 flour but the pizza is good. We also tried the hummus and that was very good. I'm so excited this is in Ohio and I hope we can make it back! I LOVE coal oven pizza!!
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