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| - Hooray for new coffee! Well, let me say, new coffee shop, as they use an established local roaster for their beans (Cortez I think). This shop is large, very large, and has a giant case of pastries. I have been twice, the lattes have been delicious both times (or maybe once I got a cortado?) and the pastries have ranged from omg amazing to very good. The first time we came, I got the espresso brownie.... took it home, ate it 1-2 days later.... I thought I had died it was so delicious. Just rich chocolate with walnuts and pecans.... trust me, it was great. The next time, I had the nutella pie, which was good, but heavy on the whipped cream and brought another brownie home. Ate it the next day.... not as good as the first go around, but good. I'll definitely be back.
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