Doughbird is part of the Fox Restaurant Concepts and for that my expectations were high. Unfortunately I was disappointed.
Came in for happy hour on Easter Sunday. The restaurant itself is absolutely beautiful. It is exactly how I want my home to look like, with the natural sunlight and gorgeous furniture. Wish I could rave the same about the food.
Doughbird specializes in pizza and rotisserie chicken so I opted for the Halfbird with a side of perfect potato puree. The potato puree was delicious and creamy. I thought the chicken was dry. The flavor was good but it was underwhelming. I picked the lemon and roasted garlic sauce on the side and it was okay. My boyfriend ordered the margherita pizza which was on the happy hour menu (4$) and he thought it was undercooked. He also ordered the buffalo chicken wings which we all thought was delicious.
The drinks were great. I ordered the watermelon daiquiri from the happy hour menu ($7). The servers were attentive and efficient.