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| - OMG! The buffet was awesome! The buffet dinner on Sunday is $39.99. It's about $4.00 more on Fridays and Saturdays. The buffet line consisted of prime rib, lamb chops, turkey, ribs, corn, potatoes prepared many different ways, different types of salads and the seafood....oysters, shrimp, mussels, different types of fish, and the crab legs were just the way I like them...no shell to crack open...just scoop the crab meat out because the crab legs were cut in half. Mind you...I scooped my meat out with chopsticks. There were different types of foods, such as, japanese, chinese, italian and Mexican. Then there were the desserts: sorbet, crepes prepared to order, carrot cake, cheese cake, candied apples, cupcakes, cookies, key lime pie, apple pie, pecan pie, creme brulee and much more.
I'm positive that I missed quite a bit more items on the buffet line.
The waitress was on it all the time. Our drinks were always filled and table cleared quickly. I must say she was very efficient. So, of course I tipped her generously.
The decor was beautiful. Absolutely fit for a woman, classy and feminine.
Excellent service and food and the decor...beautiful.
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