I wish I was a beer drinker.
But alas, I am not. But the people that I was with on Friday were and they had nothing but great things to say about the beer selection. I had cider...which really doesn't tell you much. But I did try their sangria and I really wasn't impressed.
It was pretty awesome that the owner, John, came up and chatted with us for a good half hour about the restaurant. It has only been open for 6 weeks and they are trying different things with the menu. The micro brewery won't be up and running for another 6-9 months, but the beers that they had were from breweries local and from the western side of the country. He also let my two friends try different types of beer to see what they would like. I only heard amazing things about the White Chocolate beer that they had. He also explained to me why I may had not like the sangria, which was also interesting.
I did not have anything to eat while I was there, but I had to say that the ribs that our neighbors at the next table were having smelled AMAZING! (I am not a BBQ person by any means, so that to me was a big plus)
My friend and I both commented that we had to try this place since we drove by it so many times. I can't wait to go back and try the food...and update the review! :)