35 minute nachos...
I'm a pretty patient little lady, but 30 minutes for melted cheese on tortilla chips? Even if Beaker and the Swedish Chef were starting muppet shenanigans in the kitchen, and involuntarily burst a pipe, causing a flood, that caused the line chefs to have to dive for mops and galoshes? Tops: 20 minutes.
It's melted cheese on chips.
If they had been super amazing nachos, this may have fallen into the 3 star range, but they were both dry and cold upon hitting the table. What creeps it up from 1 star? Our overly apologetic (and lovely) server, who seemed appropriately mortified that it took a half hour to melt cheese.
They have a pretty standard beer menu and pub grub.
If you're in the area and without transport...