Had a work dinner meeting here last week and was a little iffy on coming here at first. When I hear Gordon Biersch I instantly think of beer. I am not a beer drinker so I thought I should maybe eat beforehand. A little glad I didn't though. I thought about beer and bar food and even if I was a little right, the choices on their happy hour menu were awesome. We were there at 5pm and learned their happy hour menu was still going on for quite some time. so that is a plus if you like decently priced food and great happy hour beers.
I ordered the garlic fries for $5 dollars because I was told I had too. (not to mention the smell of them lured me in when they were being delivered to a neighboring table.) along with a happy hour sized bbq chicken pizza. (so.much.food. for $10 total!) the garlic fries were very intensely flavored and left me warding off vampires for a few days to follow. I ate about 2 slices of the pizza before my stomach started to hurt from the food overload.
the service was alright. our waitress was nice at first, but near the end I feel like she was starting to get annoyed with us and our little work meeting. (we were paying customers though!) that turned me off.
I'd give it 3.5 stars if I could. the food was good and the amount of choices i had were even better. I made it home with loads of leftovers.